Close-up of baked dessert on Silpat 9-Inch Round Mat
Close-up of baked dessert on Silpat 9-Inch Round Mat
Toile Boulangère SILPAT
Baking Mat Size Guide Silpat

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Silpat

Silpat 9" Round Mat - Sale - Out of Box

Made in France Made in France
Sale price $13.20 Regular price $22.00
Save 40%

This product is part of our Sweet Deals Collection: discounted up to 40% because it may come with:

  • Old branding
  • Outdated or missing packaging
  • Slightly damaged packaging

The product itself is in perfect baking condition and delivers the same Silpat® or Flexipan® professional performance you know and love. All sales on this product are final.

💡 Same performance.
🌱 Less waste.
💸 Sweeter price.

The original non-stick Silpat® 9" Round Mat—perfect for cakes, pastries, pizzas, pies, and more. Durable, reusable, and designed for flawless baking every time.

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Description of the Silpat 9" Round Mat

The Silpat 9" Round Mat is crafted for precision baking in 9-inch round pans or directly on baking sheets. Whether you're preparing a sponge cake, a fruit tart, or a personal-size pizza, this mat ensures even heat distribution and flawless release.

Made from premium food-grade silicone reinforced with fiberglass, the mat’s nonstick surface eliminates the need for parchment paper or greasing. It’s reusable for thousands of baking cycles, making it an eco-friendly and cost-effective choice for both home bakers and professionals.

The 9-inch round shape fits perfectly into standard cake and tart pans, providing reliable performance, easy cleanup, and consistent results every time.

Technical specifications of the Silpat 9" Round Mat

  • Dimensions : 9" | 230 mm
  • Composition : Silicone and fiberglass. Bisphenol A, phthalates and peroxides-free.
  • You can safely use Silpat® in the Oven, Air Fryer, Microwave, Fridge and Freezer.
  • Silpat temperatures range from -40°F to 428°F | -40°C to +220°C
  • Certifications : All Silpat® products are NSF and Kosher certified
  • Guarantee : Lifetime

Key Features of the Silpat 9" Round Mat

  • Completely handcrafted in France: it takes 10 days on average to make a mold. All our products are manufactured in the North of France.
  • Highly durable: Long service life, up to 3,000 uses, i.e., almost 30 years (if used twice a week)
  • Optimal non-stick properties for perfect unmolding, no greasing required.
  • Can be used for cooking and freezing (from -40°F to 428°F)
  • Silicone and fiberglass. All our products undergo laboratory testing and comply with French and European regulations. Peroxide- and bisphenol-A-free.

Tips and tricks for using the Silpat 9" Round Mat

All of our tips and tricks are available as videos.

  • Wash before first use.
  • Wash using a soft sponge and hot, soapy water. Shake to remove water and air dry.
  • Place the baking mat on a perforated baking tray before filling.
  • Temperature range:-40°F to + 428°F.
  • Do not grease the baking mat.
  • Do not bend the baking mat. Store the baking mat flat.
  • Do not use knives, scrapers, brushes, or cutters on the baking mat.
  • Do not place in direct contact with a heat source (grill, burner, flame, oven heating element, barbecue).
  • Do not use a cut or torn mold.

All our Silpat and Flexipan recipes

Find all our recipes on our dedicated Flexipan and Silpat recipe website. Discover creations made with our baking mats as well as with our full range of molds.

Go to the recipe

All our Silpat and Flexipan recipes

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