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6 Large Perfect Cookie

Made in France Made in France
Sale price $35.00

The original non-stick Silpat® 6 Large Perfect Cookie Mat—printed guides for perfectly round, evenly baked cookies every time. Durable, reusable, and easy to clean.


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Description of the Silpat 6 Large Perfect Cookie

The Silpat® 6 Large Perfect Cookie baking mat is your secret to consistently round, evenly baked cookies. Simply place your dough inside the inner circles and watch the magic happen. During baking, your cookies will spread naturally to the outer rings, achieving the perfect size and shape every time.

Thanks to Silpat’s signature nonstick surface, there’s no need for butter, grease, oil, or spray—cookies lift off effortlessly without breaking or sticking. Say goodbye to parchment paper: this reusable baking mat is durable, eco-friendly, and cost-effective.

Crafted with food-grade silicone and reinforced fiberglass, the Silpat® mat ensures even heat distribution and long-lasting performance. The cut corners make it easy to fit most standard baking sheets for a seamless baking experience.

Technical specifications of the Silpat 6 Large Perfect Cookie

Dimensions : 420 x 295 mm |
Impression intérieure : 45 mm |
Impression extérieure : 70 mm |
Composition : Silicone et fibre de verre. Sans bisphénol A, phtalates ni peroxydes.
Vous pouvez utiliser Silpat® en toute sécurité au four, à la friteuse à air, au micro-ondes, au réfrigérateur et au congélateur.
La température de Silpat varie de -40 °C à +220 °C |
Certifications : Tous les produits Silpat® sont certifés FDA, NSF et casher.
Garanti :À vie

Key Features of the Silpat 6 Large Perfect Cookie

  • Completely handcrafted in France: it takes 10 days on average to make a mold. All our products are manufactured in the North of France.
  • Highly durable: Long service life, up to 3,000 uses, i.e., almost 30 years (if used twice a week)
  • Optimal non-stick properties for perfect unmolding, no greasing required.
  • Can be used for cooking and freezing (from -40°F to 428°F)
  • Silicone and fiberglass. All our products undergo laboratory testing and comply with French and European regulations. Peroxide- and bisphenol-A-free.

Tips and tricks for using the Silpat 6 Large Perfect Cookie

All of our tips and tricks are available as videos.

  • Wash before first use.
  • Wash using a soft sponge and hot, soapy water. Shake to remove water and air dry.
  • Place the baking mat on a perforated baking tray before filling.
  • Temperature range:-40°F to + 428°F.
  • Do not grease the baking mat.
  • Do not bend the baking mat. Store the baking mat flat.
  • Do not use knives, scrapers, brushes, or cutters on the baking mat.
  • Do not place in direct contact with a heat source (grill, burner, flame, oven heating element, barbecue).
  • Do not use a cut or torn mold.

All our Silpat and Flexipan recipes

Find all our recipes on our dedicated Flexipan and Silpat recipe website. Discover creations made with our baking mats as well as with our full range of molds.

Go to the recipe

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