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6 Mini Brioche Mold

Made in France Made in France
Sale price $45.00

The original non-stick Flexipan® 6 Brioche Mold—perfect for homemade mini brioches and more. Durable, reusable, and designed for effortless release every time.


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Description of the Flexipan® 6 Mini Brioche Mold

The Flexipan® 6 Mini-Brioche Mold is perfect for all your single-serving recipes. Use it for berry muffins, chocolate chip brioches, banana bread, lemon cake, and more. The search is over, this is the multi-purpose mold you’ve been looking for to make delicious mini-brioches!

Whether you’ve got a big sweet tooth or you’re partial to savory treats, the Flexipan® 6 Mini-Brioche Mold will suit all your mouthwatering delights and every occasion: amuse-bouches, starters, mains, snacks, and desserts. It’s the perfect mold to use with friends or family, for special holiday and birthday dishes.

But only if there aren’t more than 6 of you around the table!

The diameter of each Flexipan® mold is generously sized, perfect for making balanced portions that your friends and family will love. Each indent has a diameter of 3.15”, a depth of 1.38”,
and holds 3.6 fl oz, perfect for making spectacular muffins, cakes, savory or sweet mini-brioches for the holidays, marble cakes, and many other recipes that will come out shaped like perfect little brioches.

Choosing the Flexipan® 6 Mini-Brioche Mold is the assurance of a moment of pleasure and sharing in the kitchen. Thanks to the technological combination of silicone and glass knit, say goodbye to butter and oil to grease your mold and enjoy a perfect release to make 6 beautiful gourmet preparations with the perfect shape of the traditional brioche!

This clever combination also brings a very long durability to your mold guaranteed up to 3,000 uses. Its resistance to cold and heat ranging from -40 ° C to 240 ° C allows you to use it with complete peace of mind in the oven, refrigerator and freezer without risk of damaging it. The 6 brioche mold would not be so perfect if it were not also easy to clean. All you need to do is wash it by hand in fresh water with a little dishwashing liquid and using a non-abrasive sponge. As you will have understood, we avoid the dishwasher.

And the cherry on the Flexipan® 6 Mini-Brioche Mold… it is 100% designed, created and manufactured in France.

Technical specifications of the Flexipan® 6 Mini Brioche Mold

  • Mold dimensions: 11.61” x 7.48”
  • Number of indents: 6
  • Indent diameter: 3.15”
  • Indent depth: 1.38”
  • Indent capacity: 3.6 fl oz
  • Composition: Silicone and fiberglass

Flexipan® 6 Mini Brioche Mold features

  • Completely handcrafted in France: it takes 10 days on average to make a mold. All our products are manufactured in the North of France.
  • Optimal non-stick properties for perfect unmolding, no greasing required.
  • Silicone and fiberglass. All our products undergo laboratory testing and comply with French and European regulations. Peroxide- and bisphenol-A-free.
  • Highly durable: Long service life, up to 3,000 uses, i.e., almost 30 years (if used twice a week)
  • Can used for cooking and freezing from -40° F to 464° F and 500° F during heat spike

Tips and tricks for using the Flexipan® 6 Mini Brioche Mold

All of our tips and tricks are available as videos.

  • Wash before first use.
  • Wash using a soft sponge and hot, soapy water. Shake to remove water and air dry.
  • Place the mold on a perforated baking tray before filling.
  • Temperature range:-40°F to + 465°F.
  • Do not grease the mold.
  • Do not bend the mold. Store the mold flat.
  • Do not use knives, scrapers, brushes, or cutters on the mold.
  • Do not place in direct contact with a heat source (grill, burner, flame, oven heating element, barbecue).
  • Do not use a cut or torn mold.

Eggs Baked in Mini Brioches with Smoked Salmon and Dill Recipe

For brunch or as a festive starter, these creamy little baked eggs with smoked salmon and dill are sure to please!

Go to the recipe

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