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Silpat Multi-Use Baking Mat Product Image
Silpat Multi-Use Baking Mat Product Image
Person placing a pizza on a stone into an open oven.
Silpat Multi-Use Baking Mat Product Features
Silpat Multi-Use Baking Mat On Baking Tray
Silpat Microwave Size Baking Mat Close Up
Silpat Multi-Use Baking Mat Is More Eco-Friendly Than Parchment Paper
Silpat Multi-Use Baking Mat Showcasing Flexibility
Silpat Microwave Size Baking Mat Packaging
Silpat Microwave Size Baking Mat Packaging
Silpat Multi-Use Baking Mat With Packaging
Baking Mat Size Guide Silpat

Silpat

Silpat Multi-Use Baking Mat

Made in France Made in France
Sale price $28.00

The original non-stick Silpat® Multi-Use Mat—perfect for microwave or oven use, from reheating to baking small portions. Durable, reusable, and easy to clean.

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Description of the Silpat Multi-Use Baking Mat

The Silpat Multi-Use Baking Mat is easy to use and very versatile: set it on top of your microwave plate to avoid getting it dirty and to heat your food up, or place in the oven to bake small food portions.

No need to use butter, grease, oils or sprays: your food will easily slide off the mat.

Forget about parchment paper and start saving: our Silpat mat is reusable and very durable. Its technology of fiberglass mesh and food grade silicone allows you to use your Silpat® countless times.

Technical specifications of the Silpat Multi-Use Baking Mat

  • Dimensions : 10 1/4 inches | 260 x 260 mm
  • Composition : Silicone and fiberglass. Bisphenol A, phthalates and peroxides-free
  • You can safely use Silpat® in the Oven, Air Fryer, Microwave, Fridge and Freezer.
  • Silpat temperatures range from -40°F to 428°F | -40°C to +220°C
  • Certifications : All Silpat® products are NSF and Kosher certified
  • Guarantee : Lifetime

Key Features of the Silpat Multi-Use Baking Mat

  • Completely handcrafted in France: it takes 10 days on average to make a mold. All our products are manufactured in the North of France.
  • Highly durable: Long service life, up to 3,000 uses, i.e., almost 30 years (if used twice a week)
  • Optimal non-stick properties for perfect unmolding, no greasing required.
  • Can be used for cooking and freezing (from -40°F to 428°F)
  • Silicone and fiberglass. All our products undergo laboratory testing and comply with French and European regulations. Peroxide- and bisphenol-A-free.

Tips and tricks for using the Silpat Multi-Use Baking Mat

All of our tips and tricks are available as videos.

  • Wash before first use.
  • Wash using a soft sponge and hot, soapy water. Shake to remove water and air dry.
  • Place the baking mat on a perforated baking tray before filling.
  • Temperature range:-40°F to + 428°F.
  • Do not grease the baking mat.
  • Do not bend the baking mat. Store the baking mat flat.
  • Do not use knives, scrapers, brushes, or cutters on the baking mat.
  • Do not place in direct contact with a heat source (grill, burner, flame, oven heating element, barbecue).
  • Do not use a cut or torn mold.

Silpat Multi-Use Baking Mat

Find all our recipes on our dedicated Flexipan and Silpat recipe website. Discover creations made with our baking mats as well as with our full range of molds.

Go to the recipe
Person placing a pizza on a stone into an open oven.

Silpat Multi-Use Baking Mat

Customer Reviews

Based on 2 reviews
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N
Noonan Andrew
Silpat Multi-Use Baking Mat

Perfect for cleaning up otherwise messy spills in the microwave

E
Engebretsen Stacey
Silpat Multi-Use Baking Mat

I bought these to give to my children for Christmas. So excited to use my own
Perfect size