Experience the delicate elegance of French pâtisserie at home with the Silpat Perfect Mini Madeleine Mold. Designed for baking small, shell-shaped sponge cakes known for their light, airy texture and signature hump, this mold helps you create flawless mini madeleines — without the need for buttering or flouring.
The 100% food-grade silicone and fiberglass mesh construction ensures even heat distribution and precise browning, while the naturally nonstick surface allows each cake to pop out with crisp detail and zero sticking.
Ideal for both sweet and savory variations, this mold can also be used for creative bites like mini financiers, cornbread treats, or even savory appetizers. It’s safe for oven, freezer, and refrigerator use, making it perfect for chilled preparations and baked delights alike.
Reusable and ultra-durable, the Silpat Mini Madeleine Mold saves you time and waste — no need for disposable paper liners or greasing. Easy to clean and store, it’s an essential for anyone who appreciates refined, bite-sized bakes with a professional look.
Made in France
